Home
About
2024 KCP Application
Login
View Company
Back
RE-FOOD 4 GOOD ‚ Associa√ß√£o, IPSS
Org Type
Undesignated
Project
Company
Financials
Customers & Partnerships
Primary Project Category:
Secondary Project Category:
Carbon Sinks (Natural & Engineered)
Energy
Finance
Social & Cultural Pathways
Transport and Mobility
Project Summary / Description:
Our project is Refood Movement (RM) and it‚ a 100% volunteer, micro local, citizen driven effort, working to end food waste, feed people and empower each local community to transform itself into a more socially and environmentally responsible society. Through RM, each community creates a true circular economy, where Refood volunteers collect surplus food from partners/food sources (restaurants, cafeterias, supermarkets, large distributors, eg), package them and deliver it to needy families. The adoption of these sustainable practices results in the reduction of food waste and pollution, while at the same time securing quality nutrition for local needy families in need.
Regions of Operations:
Southeast Asia
South Asia
East Asia
Central Asia
Middle East
North America
South America
Eastern Europe
Western Europe
East Africa
North Africa
Southern Africa
Central Africa
Oceania
Caribbean
Other Countries
Best Estimate of GHG Avoidance/Reduction of This Project (Tonnes CO2 Equivalent/Year):
Sustainable Development Goals:
No poverty
Zero hunger
Health and wellbeing
Quality education
Gender equality
Clean water and sanitation
Affordable and clean energy
Decent work and economic growth
Industry innovation and infrastructure
Reduced inequalities
Sustainable cities and communities
Responsible consumption and production
Climate action
Life below water
Life on land
Peace and justice
Partnerships for the goals
Impact on Underrepresented Groups:
One of the RM‚ values is Equality (the others are: Respect, Inclusion, Sustainability, Service and Gratitude) and our founding charter includes the following statement: All people who align with our founding principles are welcome to participate in the RM, regardless of their color, gender, age, sexual orientation, faith (or the lack thereof) or economic condition . In practical terms, nearly 70% of RM‚ volunteers are women, more than half of the local coordinators are women, the same is true of the executive team members. The Director team, while currently composed of 3 men and 2 women, has been previously composed of 3 women and 2 men. RM has had people of color in management and coordinating positions all along. Sylvester served for years as a coordinator in our first local center and Ant nio is currently coordinator in another center (these are only a few examples, we do not track our volunteers by race or ethnic origin). As for youth, one co-founder was 18 years old and another member of the first Director team was still in high school when the project first incorporated. Technically, Catarina‚ mother served on the board, because she was too young to legally serve, but she (as a teenager) weighed in on debates and voted as an equal. Another of our earliest volunteers, In√™s, was also in high school when she began volunteering at the first local center, two years later, when we began to expand, In√™s was the lead pioneer and first coordinator in a new center in her community (she went on to found her own social project against Bullying while at university). We are equally proud of volunteers on the other side of the age spectrum. Many retirees find new purpose and new energy by serving as volunteers, managers, coordinators and as executives throughout the RM. Our first international intern, Mustafa, from Cairo, Egypt, who is an IT genius, drew the initial map of how to track Refood‚ data and our current Digital Revolution (being implemented years later) has followed his model. Our beneficiary population is equally varied ‚ no one is excluded: we serve the chronically poor, the newly poor, those retirees whose pensions do not suffice to meet their needs, students who lack the resources to pay their way and still eat, members of ethnic communities who have not adapted to the mainstream economy, homeless people or refugees from all over the world (Syria, Africa, Eastern Europe, South America ‚Ķ). We believe that everyone has the right to be respected and fed, regardless of their condition, characteristics and individualities. RM turns no one away. We don‚ t impose boundaries between our volunteer and beneficiary populations, that is to say that beneficiaries can, and sometimes do, serve as volunteers ‚ in some cases after their time of need as passed and in other cases concurrently. Perhaps the best thing about RM is that inclusion is in our DNA. We are proud to be a true reflection of the communities we serve.
Sub-Categories:
Renewables
Nature-based
Agriculture
Methane
Plastics
Built Environment
Energy Efficiency
Restoration
Biodiversity
Energy storage
Rural
Urban
Circular Economy
Oceans
Forests
Waste
Carbon Removal
Electric Transportation
Cooling Solutions
Technology
Advocacy
Biomass
Conservation
Clean Cooking
Environmental justice
Research or Economic Modeling
Measurement, Reporting & Validation
Communications
Link: Facebook:
https://www.re-food.org/pt
https://pt-pt.facebook.com/refoodportugal/
https://pt.linkedin.com/company/re-food-4-good
https://www.instagram.com/refood_official/